Archive for July, 2009

Honey

Tuesday, July 28th, 2009

honey In the spring multi-wind’s season, the honey is the most ideal health care drinks. Will drink every day sooner or later a cup respectively, both may Run the intestines bowel movement, and may prevent cold, eliminates in vivo toxin. Flushes the clothing then, does not need the decoction. Because the honey including may absorb rapidly richly the sugar minute, is high energy food, the slimmer cannot be gluttonous.

Foreign sweet potato egg soup

Tuesday, July 28th, 2009

Foreign sweet potato cuts the silk, the egg two stamp crushings, in the pot boils large bowl boiling water, pours into the foreign sweet potato silk and the salt, boils is rotten to Shui Kaisi, pours into the egg, the blowdown, adds the monosodium glutamate and the sesame oil slightly, takes a pot off the fire.

Red-cooked eggplant shredded meat

Tuesday, July 28th, 2009

Three thin eggplants, the cleaning, peels, splits said that two halves sliver a centimeter width the scrap, treats fries.
Adds the medium massive oils, 7, 80% hot time puts into the pot turns fries, treats to eggplant a little soft time takes a pot off the fire. Puts the few oils again in the pot, cuts onion Jiang Suanmo storm it, then puts about 22 about the shredded meat, wants big somewhat, the sliced meat is best, explodes fries, ripe later has put the eggplant, puts the soy sauce immediately, few water, sugar, chicken essence, salt, stuffy it.
Three minutes later then edible.

Cooks the spareribs

Tuesday, July 28th, 2009
cooks thes pareribs

cooks thes pareribs

The wok boils water, Shui Kaihou will cut the good spareribs to put. Closes the fire immediately, bails out the spareribs. After boils water boils, puts in: Onion, ginger, soy sauce, vinegar, cooking wine, sugar, salt.
Attention:
1st, the vinegar little puts, the soy sauce puts, looked that the color was almost good. The sugar and the salt put according to the taste.
2nd, then the fire transfers the flame, covers the pot cover to cook slowly. Middle turns frequently, prevents to burn dry. And so on water have almost done time was good. Puts the onion to take a pot off the fire.