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Today Special
23 May 2012

Things You Didn’t Know You Could Grill

admin 21 Comments Tags: cheese, chicken, duck, eggs, fruit, grilling, meat, nuts, poultry, Seafood, vegetables

Probably most of us have eaten grilled hamburgers, hotdogs, chicken breasts, steaks, and maybe fish – but as the grilling season is coming upon us, why not try grilling some more unexpected foods? More Meats to Grill Grilling is a scrumptious way to cook almost any meat, so don’t limit yourself to hamburgers! For example,   Read More…

19 Apr 2012

Recipes Kids Can Make (with Little or No Help)

admin 20 Comments Tags: easy recipes, fruit, guacamole, kids, meatballs, Mother's Day, pasta, potatoes, salad, scallops, Seafood

Mother’s Day is fast approaching – and no mom appreciates someone else doing the cooking than a mom with young children. Mother’s Day is also an excellent time get kids in the kitchen, developing cooking skills that will last a lifetime. But as anyone who’s cooked with kids knows, not every recipe is the best   Read More…

19 Feb 2011

Its time for Lobster

Cameron 1 Comment Tags: buying seafood, Cooking, cooking seafood, eating, eating food, eating healthy seafood, eating well, food, Recipes, Seafood, seafood recipes

Need more lobster ideas? I have a few ideas of now to enjoy the delightful crustaceans.

19 Feb 2011

Clam Bake

Cameron 0 Comments Tags: buying fresh seafood, Cooking, cooking seafood, eating food, eating well, food, gourmet food, Recipes, salmon, Seafood, seafood recipes

Its time for a delicious clam bake! Get your pan and lobster!

17 Feb 2011

3 Seafood Recipes for your enjoyment

Cameron 3 Comments Tags: buying fresh seafood, Cooking, eating food, eating well, Recipes, Seafood, seafood recipes

Need great ideas for seafood? Look no further than here!

18 Jan 2010

Cooking Elegant Eel

Kristina Seleshanko 0 Comments Tags: eel, Seafood

Eel is a dish sure to please seafood lovers. With it’s sweet, firm meat, eel is widely considered a delectable dish well worth learning to cook at home. It’s not difficult to prepare, and can be used in place of mackerel in many recipes. Be sure to check out Gourmandia’s eel recipes on video, too.   Read More…

15 Nov 2008

The Glamour of Brasseries

SheMcCormick 0 Comments Tags: French, Seafood, Wine

My first visit to Paris (not Tennessee or Texas-although I have been to both), was an educational experience, to say the least. I am not referring to Notre Dame, Sacré-Coeur, or the Eiffel Tower, though all extraordinary and slathered in romance and history. As a child, I was very impressed by the life I had   Read More…


Kristina Seleshanko

Kristina Seleshanko is our most popular blogger in the month of July. Congratulations Kristina for making Gourmet Heartbeat stronger with fun blog posts. Would you like to see all the results? Click here



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